This classic Southern delight will leave stomachs full and faces smiling!
Heat large saucepot over medium-high heat until hot. Add sausage and onion, and cook until onion is translucent, stirring occasionally. Add broth, tomatoes with their juice and seasoning; heat to boiling. Stir in shrimp, okra and rice. Cover, reduce heat to low. Simmer 3 to 5 minutes. Remove from heat; let stand 5 minutes.
Approximate nutritional values per serving: 381 Calories, 14g Fat (5g Saturated), 120mg Cholesterol, 1182mg Sodium, 41g Carbohydrates, 3g Fiber, 20g Protein