Description:
Preheat grill to medium heat, 350 to 400 degrees. Grease grill grates or grill basket with non-stick spray or brush with olive oil. Grill peaches skin up for 2 to 3 minutes or until slightly tender and grill marks form. Remove from grill. Let peaches cool slightly, slice into wedges; place cheese on one side and wrap with prosciutto. Garnish with rosemary and lightly drizzle with balsamic vinegar, if desired.
Ingredients
Preparation
Preheat grill to medium heat, 350 to 400 degrees. Grease grill grates or grill basket with non-stick spray or brush with olive oil. Grill peaches skin up for 2 to 3 minutes or until slightly tender and grill marks form. Remove from grill. Let peaches cool slightly, slice into wedges; place cheese on one side and wrap with prosciutto. Garnish with rosemary and lightly drizzle with balsamic vinegar, if desired.
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