Add some seafood flair to your holiday party with this garlic shrimp cocktail recipe. If you'd like, you can marinate the shrimp with garlic, olive oil and lemon juice up to 30 minutes before broiling. Serve in a martini glass.
If you're going to cook a turkey this Thanksgiving (aren't we all?!), here is a great recipe for a juicy bird. The herb butter added in the last half hour of roasting will create a beautiful, crispy skin on the outside of the turkey.
Grab your Master Cut standing rib roast bone-in or boneless ribeye roast for a hearty meal that feeds ten people, perfect for the upcoming holiday gatherings. Let us know how it turns out in the comments.